Explore the vibrant world of vegan living with Vegan Life Magazine, November 2021 issue 77! Discover inspiring recipes for a mental breakfast, budget-friendly lunches, and a perfect vegan cheeseboard. Dive into soulful soups and create a delicious plant-based holiday feast, keeping turkey off the table. Learn about reducing food waste and creating a compassionate lifestyle. Plus, Bianca shares her ultimate Christmas dinner centerpiece. A lifestyle magazine written by vegans for vegans.

You must be logged in to view this content.

One Time Registration Fee