Celebrate Thanksgiving and the holidays with the November 2014 issue of Taste of Home! Discover an amazing turkey recipe with delicious trimmings, perfect for a festive feast. Get brunch ideas for a quick and easy meal. Indulge in red, white, and merry holiday baking recipes that will delight your family and friends. Find plenty of inspiration for food and entertaining in this issue, making it the perfect companion for the holiday season.

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