Explore the rhythm of the seasons with Tara Jensen’s “A Baker’s Year.” This cookbook offers more than just recipes; it’s a journey into a life lived through the art of baking. Inspired by James Bianco’s praise, discover rustic, delicious creations interwoven with personal reflections on community, love, and place. Perfect for bakers seeking connection and inspiration beyond the oven, learn to serve what you love, where you love, with those you love. Discover the poetic and profound world of artisan baking.

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