Explore delicious gluten-free recipes and vital celiac awareness information in this May/June 2017 issue of Simply Gluten Free. Discover guilt-free summer eating ideas, including grilled fruits and easy potluck dishes. Indulge in lactose-free ice cream and recipes, like the Margarita Lime Pie that is also nut-free, soy-free, and vegetarian. Stay informed about lesser-known disorders related to celiac disease and gluten intolerance. Your guide to a happy, healthy gluten-free summer!

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