Explore authentic Italian cuisine with Saveur’s Summer 2007 Special Issue. Discover recipes for decadent tiramisu, flavorful pesto, and classic sauces. Learn how to stock your Italian pantry and create simply delicious pasta dishes like shrimp scampi and baked spinach lasagna. Master traditional favorites like chicken cacciatore. Dive into the flavors of Italy with this special collection of homemade recipes.

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