Discover delicious holiday recipes in the December 2012 issue of Saveur Magazine. Indulge in 8 great holiday cookies, including irresistible White Chocolate Macadamia Nut Cookies. Explore classic Bavarian pork wrapped in bacon and an ultimate leg of lamb recipe. Uncover secret recipes and savor a world of culinary delights. Get inspired for your holiday cooking with these festive dishes and sweet treats!

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