Make this Christmas your easiest yet with ‘Good Food – Christmas Made Easy – 2007’! Edited by Mary Cadogan and brought to you by the BBC Good Food magazine team, this cookbook is packed with over 80 tried-and-tested festive recipes. From appetizers to desserts, discover delicious and achievable dishes to impress your guests and enjoy a stress-free holiday season. Simplify your Christmas cooking and create memorable meals with this essential recipe collection.

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