Indulge in the “Foodies” magazine, Scottish Edition, from June 2016! This free issue celebrates culinary delights with a focus on Scottish cuisine, summer cocktails, innovative kitchen design, and delectable sweet treats. Explore inspiring recipes, discover local producers, and elevate your foodie experience. Perfect for anyone passionate about food and looking for fresh ideas and inspiration. Borders Breaks features offer unique travel ideas, making it the perfect summer read for food lovers.

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