Discover delicious summer recipes in this July 1997 issue of Fine Cooking! This edition features vibrant grilling recipes like Lime-Ginger Chicken, perfect picnic menu ideas, and easy summer pasta sauces. Explore creative vegetable dishes with vibrant dressings, our favorite grilling gear recommendations, and a flavorful Stir-Fried Noodles Thai-Style recipe. Plus, find the season’s best dessert featuring fresh berries! Perfect for cooks who love to create fresh, flavorful meals.

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