Fine Cooking: Fried Chicken, Grilling, and Dessert Secrets (August 2015)
Unlock your culinary potential with Fine Cooking! This issue is packed with 22 essential tips to boost your confidence in the kitchen. Discover the secrets to perfectly crispy fried chicken, master grilling succulent skirt steak, and whip up amazing desserts, including delightful A La Mode creations. Elevate your Southern fried chicken game and impress your friends and family with these delicious recipes and techniques. A must-have for any home cook!