Discover exciting recipes and essential kitchen techniques in Cuisine at Home’s February 2010 Issue #79! Explore new casserole twists, master perfect pancakes for two, and create healthy stir-fries with confidence. Learn 10 invaluable test kitchen tips to elevate your cooking. Plus, find delicious and healthy chicken and rice meal ideas, including a flavorful Rice-Stuffed Chicken recipe at just 440 calories. Quick cooking solutions and culinary inspiration await!

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