Discover 150 mouthwatering regional recipes in Cook’s Country Eats Local! Bring the best of American cuisine to your kitchen, no matter where you live. This cookbook features iconic dishes like the impossibly crisp Iowa Skinnies pork cutlet sandwich – a testament to the place where they truly know pig. Explore diverse flavors and cooking techniques, celebrating the heartland’s culinary traditions. Get ready to create unforgettable meals with fresh, local ingredients.

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