Discover delicious Cajun flavors with Cook’s Country! This issue features a delectable recipe for Cajun Crab Croquettes, perfect for a tasty appetizer or light meal. Dive into easy-to-follow instructions and tips straight from America’s Test Kitchen. Get ready to impress your family and friends with these crispy, flavorful croquettes. Learn how to make this classic dish with simple ingredients and achieve restaurant-quality results in your own kitchen.

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