Explore the culinary landscape with Bon Appetit’s September 2017 issue. Discover the ‘Hot 10!’ restaurants leading the food scene. Delve into the next generation of Chinese-American cuisine and savor the flavors that are shaping modern dishes. Celebrate Chicago as the ‘City of the Year’ for its thriving culinary innovation. Plus, rediscover the timeless appeal of perfectly cooked Prime Rib. Find out which restaurants were chosen as the Best in America for dining experiences you can’t miss.

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