Indulge in Baking Heaven with classic cupcakes, biscuits, cakes, desserts, and savoury treats. Recreate beloved recipes and try Mary Berry’s famous orange drizzle cake! This edition focuses on flour, offering tips for achieving the best baking results. Plus, learn about essential kitchen scales and enter to win a Paul artisan bread-making class and ProCook bakeware. Discover recipes for lavender layer cake, rocky road fridge cake, and caramelized onion tart. Your baking journey starts here!

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