Discover 33 of the best vegetable recipes from America’s Test Kitchen, covering everything from artichokes to zucchini! This cookbook provides foolproof, kitchen-tested methods for preparing delicious and healthy vegetable dishes. Whether you’re a seasoned cook or just starting out, you’ll find innovative and reliable recipes to elevate your vegetable game. Master flavorful sides, satisfying mains, and creative ways to enjoy the bounty of your garden or local market.

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