Discover 100 delicious recipes perfect for the holiday season with BBC Good Food India, December 2013. Unlock your party genius with ideas for easy appetizers like puttanesca tartlets and smoked salmon wheels. Explore authentic Indian cuisine with a Kangra menu and indulge in ultimate baked desserts, including a strawberry & white chocolate trifle. Plus, learn to make gingerbread with Sarah Cook’s step-by-step masterclass and find inspiration for eating out at gastropubs.

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