Discover the art of crafting stunning and flavorful stuffed vegetable boats with Marlena Kur’s “Stuffed.” This cookbook presents innovative recipes and techniques to transform ordinary vegetables into edible masterpieces. Explore a variety of fillings, from savory to sweet, and learn how to create beautiful, boat-shaped dishes that are perfect for appetizers, sides, or even main courses. Unleash your culinary creativity and impress your guests with these visually appealing and delicious vegetable creations.

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