Craving delicious and easy vegetarian dinners? Veggie Magazine’s August 2016 issue features quick recipes, many ready in under 30 minutes and some in as little as 7! Discover sunshine flavors with exciting combinations like pomegranate and explore a variety of plant-based meals perfect for busy weeknights. Get inspired to create healthy and flavorful vegetarian dishes without spending hours in the kitchen. Get your copy today!

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