Savor the authentic flavors of the South with Taste of the South May/June 2020! This issue is packed with top-rated recipes perfect for potlucks, family gatherings, and backyard BBQs. Discover Southern family favorites and learn to create delicious dishes that capture the true essence of Southern cuisine. From savory BBQ to delectable sides, this magazine is your guide to Southern cooking at its finest. Get ready to impress your friends and family with these easy-to-follow and mouthwatering recipes!

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