Indulge in harvest-fresh flavors with Southern Cast Iron’s Sep/Oct 2020 edition! Discover delectable apple, pear, and cranberry dessert recipes perfectly suited for your cast iron cookware. This issue, Volume 6, Issue 5, is packed with seasonal treats and baking inspiration. From rustic pies to warm crumbles, create unforgettable desserts with a touch of Southern charm. Get ready to bake your way through autumn with these easy-to-follow and delicious recipes.

You don't have a valid membership to download this item. Purchase one HERE.