Discover over 95 delicious and healthy holiday recipes in Simply Gluten Free! This November-December 2016 issue focuses on gluten-free, grain-free, egg-free, nut-free, and refined sugar-free meals, with optional dairy-free alternatives. Indulge in naughty and nice holiday treats, perfect for Thanksgiving, Christmas, and New Year’s Eve. Explore articles on gluten and mood disorders, plus learn about desserts for your skin. Get ready for a healthy and allergen-friendly holiday season with Simple Roast Turkey and much more!

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