Discover mouthwatering vegan delights in Good Food’s 2020 Vegan Special! Indulge in the best chocolate cake ever, plus scrumptious and easy vegan cakes, bakes, and midweek desserts. Explore recipes from top UK vegan cooks like Romy Gill, Matt Pritchard, and Gaz Oakley. From giant vegan wellington to aubergine dhansak and faux-sausage rolls, find inspiring plant-based meals. Includes 10 steps to going vegan and exclusive recipes for a delicious and ethical culinary journey.

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