Discover simple, healthy, and authentic recipes from China’s countryside in “The Cultural Revolution Cookbook” by Sasha Gong and S.D. Seligman. This unique cookbook offers a glimpse into the culinary traditions of a pivotal era. Explore easy-to-follow dishes using fresh, readily available ingredients. Perfect for those interested in Chinese cuisine, history, and healthy eating. Experience the flavors of the Cultural Revolution through these time-honored recipes.

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