Get ready for delicious fun with the Food Network Magazine! This issue features mouthwatering recipes for Oscar night party bites, including stunning ravioli variations and easy-to-make snacks. Celebrate St. Patrick’s Day with festive food and enjoy classic treats like old-fashioned lemon squares. Plus, discover 125 new recipes, from sizzling stir-fries to quick and easy snacks, perfect for any occasion. Learn cooking tips from Anne, Bobby, and Guy and explore exciting new flavors today!

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