Discover the latest in healthy eating with EatingWell’s April 2021 issue! Explore delicious and sustainable food trends shaping your plate. This edition features 42 fresh spring recipes, including mouthwatering Chicken & Broccoli with Herb Butter Sauce. Plus, learn actionable tips to save the bees, find the best green kitchen cleaners, discover new reasons to love your coffee, and explore what to eat to ease asthma. Your guide to a flavorful and conscious lifestyle!

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