Savor the taste of Italy with Delicious Magazine’s September 2015 issue! Discover quick and easy pasta recipes, including cheat’s gnocchi and 20-minute bolognese. Indulge in guilt-free desserts like gelato and a beautiful fig & mascarpone tart by Rick Stein. Plus, find Father’s Day brunch ideas from Silvia Colloca, vegetarian meatballs from Jamie Oliver, and new Italian recipes, including lasagne and ricotta cheesecake! Get gluten-free biscotti recipes and more!

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