Discover delicious and healthy recipes in Cuisine at Home, Issue No. 62 (April 2007). This issue features a tantalizing Ci RIPLE Coconut cake with tangy pineapple icing, along with a Cuisine Lite section offering lighter takes on classic dishes. Enjoy a Citrus Chicken Fricassee, a refreshing Spring Garden Salad, and a unique Vanilla-Basil Rice Pudding. Plus, find a recipe for braised corned beef for a hearty meal. Explore creative cooking with natural ingredients and flavorful combinations.

You don't have a valid membership to download this item. Purchase one HERE.