Discover heartwarming family recipes and delicious comfort food in the January/February 2018 issue of Canadian Living. Enjoy easy meatball recipes, creamy tomato soup, tuna casserole, and rustic chili. Indulge in decadent chocolate desserts like Bundt cake and cookies. Plus, explore five delicious ways to prepare chicken and find tips on how to stay healthy at every age. Get ready for winter with a guide to the best boots for Canadian weather.

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