Indulge in the April 2025 edition of BBC Olive magazine! Discover mouthwatering recipes like Confit Duck with Roast Cherries, Coconut and Tamarind Fish Curry, Edd Kimber’s Pistachio-Stuffed Chocolate Chip Cookies, and Sweet Pepper Roast Lamb. Plus, don’t miss your chance to WIN a luxury Kerrygold bundle worth £500, including coveted Le Creuset kitchenware! Get inspired and elevate your cooking with Olive’s delicious dishes and incredible giveaway.

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